[Recipe] Taste The Flavors of Fall with No-Added-Sugar Apple Butter

If you’ve never tasted homemade apple butter, you’re missing out because it tastes like fall in a jar! This No-Added-Sugar Apple Butter recipe is practically foolproof thanks to just four ingredients. It’s also versatile; you can cook the apples down to be as thick or thin as you like. The longer it cooks, the more the natural sugars caramelize, creating a beautiful dark brown color and an amazing depth of flavor. I prefer gala apples, but you can use any sweet apples. The best part? You don’t have to peel them—a win for time saving, nutrition and food waste!