Thein Victoria, BC, has launched its , along with two Curated Trails maps so guests can enjoy a full culinary experience of Vancouver island. This programming allows guests to explore the island’s pastoral farms, fields and countryside at their own pace.
The first trail map includes the 500-acre; ; Roost Winery, Bistro and Farm Bakery with farm-fresh menus; , home to some of the oldest vineyards on Vancouver Island; and , which sells honey and beeswax products and allows guests to wander through a picture-perfect wildflower meadow.
The second trail map includes a self-guided tour of the Cowichan Valley wineries. For guests who want to explore a little further, the Cowichan Flavour Trail pauses atfor panoramic views of the South Island before heading up the east coast of Vancouver Island to the Cowichan Valley. They can enjoy a glass of sparkling Charme de l'Ile at or an earthy Pinot Noir at before sampling small batch brews at Red Arrow Brewing Co or hand-crafted cider and artisan pizzas at .
The package includes an overnight stay and nightly dining credit to the hotel restaurant, plus a choice of Curated Trails maps including Flavor Trails, Craft Breweries, Tapas Trail and more, as well as complimentary use of the hotel’s cruiser bicycles.